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Dr.MARIA SIMONA CHIS
APID: 3917
capAssociate Professor at UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE FROM CLUJ-NAPOCA CLUJ-NAPOCA, romania
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My Biography

Dr. Maria Simona Chis, Lecturer PhD Habil, at More University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Romania, Faculty of Food Science and Technology, Department of Food Technology. Research interest: Bioactive compounds, by-products, lyophilization, gluten free products, lactic acid bacteria, functional products, food safety control, food technology, bakery, pastry, confectionary and gastronomy products, by-products, sustainability, circular economy.

Area Of Expertise

food science, bioactive compounds, lactic acid bacteria, fermentation, bakery, food control, functional food

Area of Intrest

fermentation, gluten free products, functional compounds

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